Gluten Free Pure ingredients. No seed oils. Just flavor you can feel good about. GF: Gluten Free GFP: Gluten Free Possible GFxCC: Gluten Free But Cooked in Regular Frier [ Grove + Garden ] White Gazpacho - GF almond, white grape, honey dew melon, virgin olive oil, chervil$11 Grilled Mango & Sesame - GF local baby lettuce, grilled mango, spiced pecan, toy box tomatoes, sesame vinaigrette $16 Wood Grilled Artichokes - GFP garlic crunch, preserved lemon aioli, lemon caper butter $19 The Wedge - GFP house-made bacon, iceberg lettuce, pickled onion,creamy buttermilk dressing foam, shoestring onion $18 Watermelon + Feta - GF chilled summer melon, french feta cheese, cucumber,aleppo pepper, mint, evoo $18 Crunchy Calamari Caesar - GFP crispy squid, evoo sourdough crouton, parmigiano reggiano, lemon anchovy dressing $21 [ Small Plates + Sharables ] Peaches n’ Cream - GFP marinated and char-grilled peaches, shaved prosciutto, creamy stracciatella, basil + extra virgin olive oil sourdough toast $17 Smoked Fish Dip - GFxCC smoked local fish, pickles, butter toasted saltines,old bay potato chips $15 Tuna Tartare* - GFP avocado, cucumber, cilantro, watermelon citrus dressing, pickled chilis + crispy shrimp chips $18 House-Made Tater Tots - GFxCC crème fresh, American sturgeon caviar, chive, chervil $14 [ Larger Plates ] Yellowfin Tuna* - GFP chili lime dusted, rare seared tuna, miso sweet potato puree, brown butter soy $27 “Surf & Turf”* - GF U-10 sea scallops, house-smoked pork belly, garlic chili crust, coastal stone grits, salsa verde, watercress $27 Short Rib “Meatloaf” - GF 48-hour braised wagyu beef, smoked plantain barbeque,sticky soy, watercress $28 Spatchcock Chicken Under A Brick - GFP crispy herbed skin, potato cake, mascarpone cream,shaved black truffle, dijon honey chicken jus $28 11 oz Double Smash Burger* - GFP double patty, short rib and brisket blend, white American cheese, iceberg lettuce, special sauce, onions, pickles + tallow french fries $25 [ Favorites + Classics ] Barbequed & Brûléed Smokey Ribs - GF brown sugar spiced, spicy pickled chilies, tangy rich bbq sauce, smoked rosemary half 25 | whole $47 18 oz Australian Ribeye* - GF certified Angus, grass-fed, charcoal crusted. trio of sauces: chimichurri, marrow butter, black garlic aioli $57 [ Sides ] Grilled Asparagus - GFP toasted panko crumbs, lemon butter $10 Crispy Bok Choi + Brown Butter Soy - GFP garlic crunch $9 Chilled Watermelon + Pickle Salad - GF celery ribbons, citrus vinaigrette $9 Whipped Yukon Potatoes - GF Lemon Chive Butter $9 Sweet Plantains + Chimichurri - GFxCC $9 Rosemary Citrus Dusted Fries - GFxCC beef tallow fried, herbed, ranch cloud $8 Creamy Corn Grits + Pimento Cheese - GFP cornbread crumble, scallions $10 [ Sweet Thangs ] Passion Fruit Buttermilk Pannacota - GF creamy buttermilk custard, tropical fruit crunchy seeds, Tahitian vanilla bean $11 Ice Creams & Sorbets - GF chunky chocolate, bourbon vanilla, banana dulce de leche, lemoncello sorbet, mango sorbet, coconut sorbet, raspberry sorbet $5 per scoop Chocolate Spumoni Tart - GF chocolate crust, frozen chocolate mousse, pistachio, chantilly cream, bourbon cherries $15 Download Gluten Free Menu
